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The Common Pheasant: A Gentleman Of The Countryside

The common pheasant: hunted, shot and eaten for hundreds of years. Graham Wellstead looks at the bird’s rich history and role as a premier...

Californian Quail: Indulge In Some West Coast Style

Quite easy to keep, and a doddle to breed, the Californian quail is a gamebird that will draw admiring looks from your aviary visitors,...

Progress With Asian Softbills

Geoff Gradwell has spoken about the numerous African and South American birds that he has kept during his years in aviculture, but what experience...

The Redstarts: An Overview

Dutch birdman Sander Van Duuren gives an insight into one of his favourite species groups: the fabulous genus Phoenicurus. The true redstarts are just a small...

The Wallcreeper: The Crimson Mountaineer

The wallcreeper is best known for scaling the Pyrenees and the Alps, but sadly is rarely seen scaling natural or man-made structures in the...

Food Fit For A Honeyeater

So what does a scarlet honeyeater eat? The answer, says top Australian softbill man JOHN KEARNEY, is more complex than you might think. The scarlet honeyeater (Myzomela...
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Cage & Aviary Birds is the world's only weekly newspaper for birdkeepers. Written by bird experts for bird fans, it is packed with news, advice and comment from the avicultural scene. An essential resource for members of bird clubs and societies.

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